Balconies Restaurant - menu

Balconies Restaurant

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Set Menu
Two courses
£70.00
Three courses
£90.00
Royal Opera House bread basket and whipped butter
V
Starters
Cured salmon with a salmon fritter and cucumber, radish and watercress salad
Wood pigeon and beetroot terrine with a green bean salad and horseradish cream
GF
Mackerel rillette with pickled cucumber carpaccio and an apple salad
Gressingham duck with a salt-baked celeriac and truffle pithivier and wild mushroom sauce
Cauliflower and cumin soup with chargrilled cauliflower
VG, GF
Slow-cooked globe artichoke with beetroot, heritage carrots and an orange salad with saffron mayonnaise
VG, GF
Mains
Roast Cruden Bay cod fillet with smoked bacon, garlic and thyme braised beans, roast salsify and buttered kale
GF
Fillet of sea bass with a Yorkshire Blue cheese croquette, whipped cauliflower and apple and girolles
Loin of lamb with sweetbreads and roasted vegetables, smoked aubergine purée, polenta chips and a basil sauce
Gressingham duck with a salt-baked celeriac and truffle pithivier, wild mushroom sauce, mash potato and baby carrots
Roast venison with a celeriac and potato terrine, slow-cooked red cabbage, quince, Hen of the Woods mushroom and venison sauce
GF
Cèpe with a wild mushroom and tarragon risotto and shaved autumn truffles
V, GF
Spiced aubergine bake with a green herb dressing
VG
Sides
Grilled cauliflower with roast almonds
VG GF
£6.00
Roast Chantenay carrots with honey and caraway
V, GF
£6.00
Creamed mash potato
V, GF
£6.00
Garden leaf salad with house dressing
VG, GF
£6.00

£6 each

Desserts
"Nela" white chocolate with passion fruit and dulce de leche
“Pappano” apple and toasted brioche mousse with an apple tatin centre and roasted hazelnuts
Lemon posset with a mango and passion fruit cake and vanilla “Chantilly”
VG
Seasonal sliced fruit plate
VG, GF
Paxton & Whitfield cheese board
V
Coffee/organic tea, served with petit fours

(v) vegetarian, (vg) vegan, (gf) gluten-free, (df) dairy-free

 Please advise a member of staff if you have any particular dietary requirements. Gluten-free bread is available.

Wines by glass are available in quantities of 125ml upon request.

All spirits are sold for consumption in quantities of 25ml and 50ml. Our standard measure is 50ml, 25ml measures are available.

Thank you for supporting the future of ballet, opera, dance and music.